HOW DO YOU GUYS SEASON YOUR CHICKEN MINE IS ALWAYS BLAND AS FUCK.
Salt and garlic pepper all day every day.
I would like to know as well.
Variation and combinations of:
-Salt & pepper (always)
-Paprika, Italian seasoning & garlic salt;
-Chili powder, turmeric
-Hot sauce & coconut oil, then baked
-tandoori seasoning, cumin, turmeric
I have a salt free spicy chicken seasoning I use.
My favorite is cumin, chili powder, and garlic salt.
tip: you’ll save bank if you buy your seasonings in bulk at a non-chain grocery store. For instance, I buy cumin in bulk from my favorite local Indian grocery; a big bag there costs less than a 1/4 cup of the same stuff sold in an adorable tiny plastic canister at the nearby national chain grocery.
Just got home from grocery shopping. On tap this week:
King Ranch chicken
Grass-fed beef chili